Payment of School Fees

Payment of Fees, Insurances and Extras

It is the practice of all fee-paying schools to request payment in advance at the beginning of each term and invoices should be settled by the first day of term. If payment of accounts is not received by the School by the first day of term, a late payment surcharge of 12.5% is charged on the outstanding balance, as stated in the notes on the fees bill.

All extras are charged in arrears as these are incurred during the term and are not notified to the Bursary until after the event. For further information on Fees please contact the Bursary directly.

Non payment of fees will result in the exclusion of the pupil involved until the account is settled.  Pupils will not be allowed to start a new term if the previous term's fees remain unpaid.

Methods of Payment

School Portal: To check your fee account and pay online click here

By Post: Please make cheques payable to Edgbaston High School and send to School together with the Remittance Slip provided.

At a Bank: Complete a Bank Giro Credit slip at any Bank using the School details below to pay by either cash or cheque. Please write the Account No. which appears on the Remittance Slip on the Bank Giro slip. A bank other than HSBC may charge a fee.

Account Name: Edgbaston High School
Account No 90322202
Sort Code 40 - 11 - 04
IBAN GB66MIDL40110490322202
Branch ID Code MIDLGB2102J

Internet banking: You can pay online through your own bank using the School bank details above. Please use your Account No which appears on the Remittance Slip as a reference.

Debit/Credit Card: Card payments can be made via the Bursary in person or by telephone. An administration charge of 2% will be added to Credit Card payments only. We are able to accept the following cards:

Refund Policy: Refunds are only provided according to our terms and conditions.

By Direct Debit: School Fee Plan offers parents the option of spreading the cost of schools fees by regular Direct Debit. For further information visit the School Fee Plan section.